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Picture, if you will, ravioli pasta pockets filled with the tender meat of lobster and then biting into this dream to find a sauce oozing around it. Well, at The Bisbee Grille, its not the picture that says a thousand words, its a plate of our Lobster Saffron Ravioli.
Our cooks take lobster ravioli, toss them in a citrus sweet brandy cream sauce and dress them with fresh spinach. Now, after a meal like this, you will be left speechless of a thousand words. This is just one of seven items that have been added to the new menu at The Bisbee Grille.